Sclerotium Gum – Natural Multifunctional Thickener and Skin Conditioner
Basic Information
INCI Name: Sclerotium Gum
CAS Number: 39464-87-4
Origin: Fermentation of Sclerotium (filamentous fungus)
Appearance: White to off-white powder
Solubility: Dispersible in water; forms gels and viscous solutions.
Overview
Sclerotium Gum (UltraPureGel) is a modern, naturally derived thickening and stabilizing agent obtained through the fermentation of Sclerotium, a filamentous fungus. The result is a completely natural, ultra-pure polysaccharide polymer that provides multifunctional gelation, stabilization, and conditioning properties. It enhances the viscosity and texture of emulsions, improves film-forming capabilities, and acts as a natural humectant and soothing agent for the skin.
Key Benefits
Natural and pure: Derived from microbial fermentation; free from synthetic modifications.
Excellent thickening and gelation: Provides stable gels and creamy textures at low usage levels.
Stabilizing: Improves suspension of pigments, insoluble particles, and active ingredients.
Film-forming: Forms a protective film that helps retain moisture, improving skin elasticity and feel.
Skin conditioning: Acts as a natural moisturizer and soothing agent; leaves skin soft and smooth.
Hair care: Binds moisture to hair, improving health, shine, and manageability.
Compatibility: Works well with a wide range of cosmetic ingredients.
Applications
Skin care: Creams, lotions, serums, and moisturizers – improves viscosity, texture, and moisturization.
Hair care: Shampoos, conditioners, styling gels, and perm solutions – provides conditioning, film-forming, and moisture retention.
Cleansers: Facial cleansers, exfoliating scrubs, and wash-off products – stabilizes suspensions and improves sensory feel.
Color cosmetics: Foundations, primers, mascaras, and lip products – suspends pigments and improves application.
Other: Suitable for leave-on and rinse-off formulations across all personal care categories.
Recommended Use
Typical usage levels: 0.2–2.0% by weight of the formulation. For best results, disperse in water at ambient or slightly elevated temperatures with moderate agitation. Hydration and viscosity development occur over time; pH adjustment may be required for optimal gelation.
Handling and Storage
Store in a cool, dry place, away from direct sunlight and moisture.
Keep containers tightly sealed to prevent contamination.
Use appropriate personal protective equipment (gloves, dust mask) when handling.
Shelf life: typically 24 months under recommended storage conditions.
Quality Assurance
Each batch is tested for viscosity, pH, and microbial purity to ensure consistent quality.